Stonewall Kitchen Recipes

Introduction to Stonewall Kitchen:

Stonewall Kitchen is a specialty food producer based in York, Maine, United States. It was founded in 1991 by Jonathan King and Jim Stott, who started their journey by selling homemade jams and jellies at local farmers’ markets. Over the years, Stonewall Kitchen has grown into a nationally recognized brand known for its high-quality specialty food products, including jams, sauces, dressings, baking mixes, condiments, and more. Click Here

Philosophy and Values:

At the heart of Stonewall Kitchen’s philosophy is a commitment to using only the finest ingredients to create exceptional flavors. Their products are made in small batches to ensure quality and freshness, and they prioritize sourcing locally whenever possible. Stonewall Kitchen also values innovation and creativity, constantly experimenting with new flavors and recipes to delight their customers.

Popular Stonewall Kitchen Products:

1. Wild Maine Blueberry Jam: Made with plump, ripe blueberries from Maine, this jam is bursting with flavor and perfect for spreading on toast, pancakes, or scones.
2. Maple Bacon Onion Jam: A savory-sweet combination of maple syrup, smoky bacon, and caramelized onions, this jam adds a gourmet touch to burgers, sandwiches, and cheese boards.
3. Roasted Garlic Onion Jam: This versatile jam is a must-have pantry staple, adding rich, savory flavor to everything from grilled meats to roasted vegetables.
4. Maine Maple Syrup: Pure maple syrup sourced from local Maine sugarhouses, perfect for drizzling over pancakes, waffles, or yogurt.
5. Farmhouse Pancake & Waffle Mix: Stonewall Kitchen’s signature pancake and waffle mix is made with wholesome ingredients like stone-ground wheat flour and real buttermilk, resulting in fluffy, golden-brown pancakes every time.

Recipes Inspired by Stonewall Kitchen Products:

1. Blueberry Lemon Scones:

• Ingredients: Stonewall Kitchen Wild Maine Blueberry Jam, flour, sugar, baking powder, salt, butter, lemon zest, eggs, milk.
• Instructions: Combine dry ingredients, cut in butter, stir in jam, lemon zest, eggs, and milk. Form dough into rounds, bake until golden brown.

1. Maple Bacon Brussels Sprouts:

• Ingredients: Stonewall Kitchen Maple Bacon Onion Jam, Brussels sprouts, olive oil, salt, pepper.
• Instructions: Roast Brussels sprouts with olive oil, salt, and pepper until caramelized. Toss with Maple Bacon Onion Jam before serving.

1. Garlic Herb Grilled Chicken:

• Ingredients: Stonewall Kitchen Roasted Garlic Onion Jam, chicken breasts, olive oil, salt, pepper, herbs (rosemary, thyme, parsley).
• Instructions: Marinate chicken breasts in Roasted Garlic Onion Jam, olive oil, salt, pepper, and herbs. Grill until cooked through.

1. Maple Bacon Pancakes:

• Ingredients: Stonewall Kitchen Farmhouse Pancake & Waffle Mix, milk, eggs, Stonewall Kitchen Maple Bacon Onion Jam.
• Instructions: Prepare pancake batter according to package instructions, stir in Maple Bacon Onion Jam. Cook pancakes on a griddle until golden brown.

1. Blueberry Balsamic Glazed Salmon:

• Ingredients: Stonewall Kitchen Wild Maine Blueberry Jam, balsamic vinegar, salmon fillets, olive oil, salt, pepper.
• Instructions: Whisk together blueberry jam and balsamic vinegar. Brush over salmon fillets, season with salt and pepper. Bake or grill until fish is cooked through.

Conclusion:

Stonewall Kitchen has become synonymous with high-quality specialty food products and innovative flavors. Their commitment to using only the finest ingredients and their passion for culinary creativity have made them a favorite among food enthusiasts worldwide. With a wide range of delicious products and endless possibilities for culinary experimentation, Stonewall Kitchen continues to inspire home cooks and chefs alike to create memorable meals that celebrate the art of good food.